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Ingredients
FOR THE STEAKS:
- 1 1/2 pounds ground beef (preferably 80/20 mix for flavor and juiciness)
- 1/3 cup breadcrumbs
- 1/4 cup finely chopped onion
- 1 egg, beaten
- 2 teaspoons ketchup
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
FOR THE GRAVY:
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