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🍹 Blue Hawaii Cocktail Recipe: A Tropical Escape in Every Sip 🌺🍍
Transport yourself to a sun-soaked beach with the Blue Hawaii, a classic cocktail that perfectly balances tropical flavors with a stunning ocean-blue hue. This vibrant drink was created in the 1950s by legendary bartender Harry Yee in Honolulu, and it’s been a summertime favorite ever since. Whether you’re hosting a tiki party or just looking to unwind, this cocktail is sure to bring some island vibes to your glass. 🌴🌊
🌟 Why You’ll Love This Cocktail:
- Beautiful & Vibrant: The iconic blue color is sure to impress.
- Refreshing & Fruity: A mix of pineapple, citrus, and coconut flavors.
- Perfect for Summer: A tropical taste that’s great for warm weather or a beach-themed gathering.
đź›’ Ingredients:
- 1 oz light rum
- 1 oz vodka
- ½ oz blue curaçao (for that signature blue color)
- 1 oz coconut cream (or coconut syrup)
- 2 oz pineapple juice
- 1 oz lemon juice
- Ice (for shaking)
- Pineapple slice and maraschino cherry (for garnish)
- Cocktail umbrella (optional, for extra tropical flair)
🥄 Step-by-Step Instructions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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