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Carrot Cake Roll with Dreamy Cream Cheese Filling! 
Get ready to impress your guests with this decadent Carrot Cake Roll! It’s a perfect blend of warm spices, tender carrots, and a creamy filling, creating a stunning dessert that’s sure to steal the show.
Ingredients:
For the Cake:
2 cups all-purpose flour
2 tsp baking powder
1 tsp baking soda
1 tsp salt
1 cup granulated sugar
½ cup unsalted butter, softened
2 large eggs
2 cups grated carrots
1 cup chopped walnuts (optional)
1 tsp vanilla extract
For the Cream Cheese Filling:
8 oz cream cheese, softened
½ cup unsalted butter, softened
1 tsp vanilla extract
2 cups powdered sugar
Instructions:
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