Master the Art of Cooking Eggs: Why You Should Start with Hot Water

Master the Art of Cooking Eggs: Why You Should Start with Hot Water

Cooking eggs might seem simple, but achieving that perfectly cooked consistency can often be elusive. One common mistake people make is starting with cold water. This method can lead to unevenly cooked, hard-to-peel eggs. Instead, let’s explore the “hot start” method, which is lauded by chefs for producing consistently excellent eggs. The Hot Start Method … Read more

Easy air fryer french Fries

Easy air fryer french Fries

Homebaked French fries are great way to enjoy your movie time at home. You can also make it with sweet potatoes. Prep Time15minutes mins Cook Time20minutes mins Resting Time4hours hrs Total Time4hours hrs 35minutes mins Equipment Air fryer or oven if not using air fryer mandolin slicer bowl Ingredients 4-5 potatoes washed and peeled, 2 … Read more

𝓛𝓮𝓶𝓸𝓷 𝓜𝓮𝓻𝓲𝓷𝓰𝓾𝓮 𝓒𝓱𝓮𝓮𝓼𝓮𝓬𝓪𝓴𝓮

𝓛𝓮𝓶𝓸𝓷 𝓜𝓮𝓻𝓲𝓷𝓰𝓾𝓮 𝓒𝓱𝓮𝓮𝓼𝓮𝓬𝓪𝓴𝓮

𝓛𝓮𝓶𝓸𝓷 𝓜𝓮𝓻𝓲𝓷𝓰𝓾𝓮 𝓒𝓱𝓮𝓮𝓼𝓮𝓬𝓪𝓴𝓮Ingredients:– 2 cups graham cracker crumbs– 1/2 cup melted butter– 3 (8 oz) packages cream cheese, softened– 1 cup sugar– 1 teaspoon lemon zest– 3 large eggs– 1/2 cup lemon juice– 1 cup sour cream– 1/2 cup heavy cream– 4 egg whites– 1/2 cup sugarInstructions: For Complete Cooking STEPS Please Head On Over … Read more

Decadent Strawberry Velvet Cake

Decadent Strawberry Velvet Cake

Decadent Strawberry Velvet Cake 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 For the Cake:2 1/2 cups all-purpose flour1 cup granulated sugar1/2 cup unsweetened cocoa powder1 1/2 teaspoons baking soda1 teaspoon baking powder1 teaspoon salt2 large eggs1 cup buttermilk1 1/2 cups vegetable oil1 teaspoon vanilla extract1 cup boiling water2 cups strawberries, pureed1/2 cup strawberry jamFor the Frosting:1 cup unsalted butter, softened4 cups … Read more

Pickled Pepper and Onion Relish

Pickled Pepper and Onion Relish

Ingredients:4 cups mixed bell peppers, thinly sliced2 large onions, thinly sliced1 cup white vinegar1 cup apple cider vinegar1 cup granulated sugar1 tablespoon mustard seeds1 teaspoon celery seeds1 teaspoon turmeric powder1 teaspoon salt1/2 teaspoon ground black pepper1/2 teaspoon red pepper flakes (optional) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open … Read more