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Scoop the Ice Cream: Start by adding two generous scoops of vanilla soft-serve ice cream into a tall glass or bowl.
Add the Syrups: Drizzle the blue cotton candy syrup over the top of the ice cream, followed by the pink strawberry syrup, allowing them to cascade down the sides.
Layer the Toppings: Sprinkle a handful of rainbow sprinkles over the ice cream, adding a pop of color and texture.
Whipped Cream Delight: Generously top the sundae with whipped cream, creating a fluffy crown.
Finish with Drizzles and Chips: Add a drizzle of yellow lemon syrup over the whipped cream. Then, sprinkle white chocolate chips and finish with a light dusting of edible glitter for a magical touch.
Serve Immediately: Grab a spoon and enjoy this colorful and fun treat right away!
Prep Time:
10 minutes | Cooking Time: 0 minutes | Servings: 2
Calories:
Approx. 350 calories per serving
Nutritional Information:
Calories: 350
Protein: 5g
Fat: 15g
Carbs: 55g
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