“I’ve been making these for years and people lose their minds every time. They look like a special homemade treat

Make the gooey layer: In a separate large bowl, beat the cream cheese until smooth. Add the beaten eggs and beat for a few minutes. Gradually add the powdered sugar and beat until well combined.

Assemble: Pour the gooey layer evenly over the prepared crust.
Bake in the preheated oven for 25 to 30 minutes or until set. Do not overbake.
Cool: Let the bars cool completely in the pan before cutting into squares.