Last night I whipped up a batch of irresistible Butter Toffee Pretzels.

6. Pour the toffee mixture over the pretzels, ensuring they are all coated.
7. Bake for 8-10 minutes, then remove from oven and sprinkle chocolate chips over the top.
8. Let it sit for a few minutes to melt the chocolate, then spread it evenly with a spatula.
9. Sprinkle sea salt over the top and let it cool completely before breaking into pieces.
Enjoy these Butter Toffee Pretzels as a delicious snack or dessert. Let me know if you decide to give them a try! 🥨🍫