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1. Preheat your oven to 350°F (175°C) and grease a baking dish.
2. In a large bowl, mix melted butter and sugar until smooth.
3. Add eggs one at a time, then stir in vanilla and red food coloring.
4. Sift together flour, cocoa, and salt. Gradually add to the wet mixture.
5. Pour batter into the baking dish and sprinkle with chocolate chips.
6. Bake for 25-30 minutes or until a toothpick comes out clean.
7. Let it cool slightly, then spread cream cheese frosting over the top.
8. Cut into squares and serve these delightful treats!
Enjoy!
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