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Instructions:
1. Prepare the Onions:
. Heat olive oil in a skillet over medium heat.
. Add the sliced onions and cook until caramelized, about 20 minutes, stirring occasionally.
. Season with garlic powder and kosher salt to taste.
. Once caramelized, remove from heat and set aside.
2. Make the Confidential Sauce:
. In a small saucepan, melt 2 tablespoons of butter over low heat.
. Stir in the ketchup and cook for 1-2 minutes until warmed through.
. Remove from heat and set aside.
3. Form the Patties:
. Divide the ground beef into 4 equal portions and form into balls.
. Heat a large skillet or griddle over medium-high heat.
. Place a ball of ground beef onto the skillet and immediately flatten with a spatula to form a thin patty.
. Season with onion powder, garlic powder, and kosher salt.
. Cook for 2-3 minutes on each side, until browned and crispy.
4. Add Cheese:
. Just before the patties are done cooking, top each with a slice of Swiss cheese.
. Allow the cheese to melt for 1-2 minutes.
5. Assemble the Sandwiches:
. Meanwhile, spread the remaining butter onto one side of each slice of rye bread.
. Place the buttered side down on the skillet or griddle to toast.
6. Serve:
. Once the bread is toasted and the cheese is melted, assemble the sandwiches by placing a patty on each slice of bread.
. Top with caramelized onions and a drizzle of confidential sauce.
. Close the sandwiches and serve immediately.
Cook Notes and Variations:
. For extra flavor, you can add a dash of hot sauce or smoked paprika to the confidential sauce.
. Experiment with different types of cheese such as cheddar, provolone, or pepper jack for a unique twist.
. Customize the burger toppings to your liking, such as lettuce, tomato, pickles, or avocado.
Keto and Low-Carb Versions:
Keto Version:
. Substitute the rye bread with lettuce wraps or keto-friendly bread alternatives to reduce carb content.
. Use sugar-free ketchup or make your own keto-friendly ketchup to minimize carb intake.
. Ensure the Worcestershire sauce is sugar-free or use a keto-approved alternative.
Low-Carb Version:
. Opt for a low-carb bread option such as almond flour bread or coconut flour bread.
. Use a sugar-free or reduced-sugar ketchup to lower the carb count of the confidential sauce.
. Serve the burgers without bread or wrap them in lettuce leaves for a low-carb alternative.
In conclusion, our Smashing Patty with Confidential Sauce recipe is a delicious and satisfying way to elevate your burger game. With its juicy beef patties, melty Swiss cheese, caramelized onions, and secret sauce, it’s a flavor explosion that’s sure to delight your taste buds. Whether you’re cooking for a crowd or simply treating yourself to a gourmet meal, these burgers are a guaranteed hit. So fire up the skillet, gather your ingredients, and get ready to enjoy a culinary masterpiece that’s as easy to make as it is delicious.
Frequently Asked Questions (FAQs):
Q: What is the secret sauce made of? A:
The confidential sauce is a blend of melted butter and ketchup, seasoned to perfection. Its exact ingredients are a closely guarded secret, but you can customize it to your taste by adding spices or other flavorings.
Q: Can I make the patties ahead of time and refrigerate them? A:
Yes! You can prepare the patties ahead of time and refrigerate them until ready to cook. Just be sure to cover them tightly to prevent them from
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