Tropical Strawberry Split Cake

Craving a refreshing dessert bursting with tropical flavors? This Tropical Strawberry Split Cake is the perfect blend of creamy, fruity, and coconut goodness!
Ingredients:
For the Crust:
1 ½ cups graham cracker crumbs
¼ cup granulated sugar
½ cup unsalted butter, melted
For the Filling:
8 oz cream cheese, softened
1 cup powdered sugar
1 cup heavy cream
1 teaspoon vanilla extract
1 cup crushed pineapple, drained
1 cup chopped fresh strawberries
½ cup shredded coconut
For the Topping:
½ cup heavy cream
2 tablespoons powdered sugar
½ teaspoon vanilla extract
Additional strawberries and shredded coconut for garnish