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TURTLE CAKE
In a double boiler, add carmels, milk and butter and stir constantly till melted.
Pour melted carmel over cooling cake.
Sprinkle on top 1 cup of pecans& chocolate chips.
Pour remaining batter on top and bake for an additional 20 to 30 minutes.
Remove and let cool.
Sprinkle the remaining pecans& chocolate chips on top.
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