Hearty Baked Oatmeal with Apples, Bananas and Walnuts

Nutritional information (per serving):

Calories: 220 kcal
Protein: 6 g
Carbohydrates: 28 g
Fat: 10 g
Fiber: 4 g
Storage:

Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat in the microwave or oven before serving.
Why you’ll love this recipe:

It’s quick and easy to make with simple ingredients you probably already have.
Perfect for meal prep: just bake it once and enjoy it all week long.
The combination of oats, fruit, and nuts makes it both delicious and nutritious.
It’s versatile; you can customize it with your favorite fruits and nuts.
Bottom line: This baked oatmeal recipe is a fantastic way to start your day. It’s full of flavor, packed with nutrients, and easy to make. Whether you enjoy it fresh out of the oven or as a grab-and-go breakfast, it’s a satisfying option that you’ll want to make again and again. Plus, it’s a great base for experimenting with different flavor combinations!